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Gearoid Devaney MS

Director

Gearoid joined Sam and Jason in 2010 to bring Flint’s wines to top UK restaurants. His first sommelier job was in 1997 at London’s Capital Hotel, helping the restaurant earn its second Michelin star.  He then moved to Paris to work at Pierre Gagnaire’s eponymous three Michelin-starred restaurant, before returning to London to open Tom Aikens. Gearoid became a Master Sommelier in 2009. He is also a co-founder and director of Cabotte, the Burgundy-focussed restaurant in the City, and teaches and examines courses both in the UK and in Asia for the Court of Master Sommeliers. Gearoid lives in London with his wife and three children.

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In the news
Flint Wines partners with Hatch Mansfield to distribute Iconic Wines
The wholesaler and importer has sold 10,000 bottles of Hatch Mansfield agency wines to the on-trade since the start of the year.
Jancis Robinson MW leads Judgement of London panel
The tasting is a homage to the late Steven Spurrier’s landmark Judgement of Paris blind tasting in 1976, which saw Burgundy and Bordeaux pitched against California.
Flint adds Aubert Wines
Flint Wines has been appointed as the first official UK agent for California’s Aubert Wines.

For trade orders, the final date for deliveries to London for Christmas is 12:30 pm on 23rd Dec and for the New Year is 12:30 pm on 30th Dec. For deliveries outside of London, please ask your account manager.

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